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Home James Beard Foundation Taste America at The Mirage in Las Vegas Alan Semsar (CEO, Barcelona Enterprises) , Julian Griffiths (Vice President of Food & Beverage, The Mirage), Trevor Scherrer (President and COO of The Mirage) , Kris Moon (Director of Charitable Giving, James Beard Foundation)

Alan Semsar (CEO, Barcelona Enterprises) , Julian Griffiths (Vice President of Food & Beverage, The Mirage), Trevor Scherrer (President and COO of The Mirage) , Kris Moon (Director of Charitable Giving, James Beard Foundation)

Chef Paul Bartolotta of Ristorante Di Mare, Las Vegas
Moet champagne
Robin Leach with cast of  FANTASY at Luxor

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