Kerry’s Gourmet Burgers Popular Burger and Shake of the Month Program Returns

Kerry’s Gourmet Burgers Popular Burger and Shake of the Month Program Returns
KGB: Kerry’s Gourmet Burgers
at Harrah’s Las Vegas is offering a year-long burger and shake series, beginning this month. Each flavorful burger and shake creation, crafted by master chef Kerry Simon, is only available for one month. 

The burgers are served with fries and priced at $14; shakes are $6, and the burger and shake of the month combo is $18.

The series kicks-off with the American Kobe Burger, available only for the month of February. The burger is made with 8 ounces of American Kobe beef, apple-wood smoked bacon, a fried egg, Asian coleslaw and sweet chili cilantro aioli, served on a white bun. Accompanying the burger is the Mocha Coconut Milkshake, made with mocha coconut ice cream and topped with whipped cream and toasted coconut.

The burgers and shakes to follow are:


  • BBQ Grilled Cheese Patty Melt Burger
  • Heath Bar Crunch Milkshake


  • Chef Reg’s Burger Special
  • Pralines and Cream Milkshake


  • Chorizo Burger
  • Mexican Hot Chocolate Shake


  • Mushroom Swiss Burger
  • Pina Colada Milkshake


  • All American BBQ Burger
  • Apple Pie Milkshake


  • Caprese Burger
  • Tiramisu Shake


  • Turkey Burger
  • Strawberry Cheesecake Shake


  • Philly Cheese Steak Burger
  • Chocolate Hazelnut Shake


  • Thanksgiving Turkey Burger
  • Pumpkin Pie milkshake


  • Bison Burger
  • Eggnog Milkshake

Dubbed the “Rock-n-Roll Chef” by Rolling Stone magazine, Kerry Simon knows a thing or two about burgers. In an upbeat atmosphere, Simon offers patrons the ultimate burger selection with his special flair. He serves up a menu of uniquely inventive burgers, signature snacks and sides including his “Iron Chef”-winning sliders, tater tots and sweet selections such as cotton candy and the signature Captain Crunch milkshake. The restaurant is open Sunday to Thursday from 11 a.m. to 11 p.m. and Friday and Saturday from 11 a.m. to midnight. For reservations or more information please call 702.369.5065 or visit