Sip and Savor with July’s Sammy’s Social Club at Sammy’s Restaurant & Bar

Roasted Chicken Breast
Sammy’s Restaurant & Bar
will host the fifth installment of Sammy’s Social Club beginning at 7 p.m. on Wednesday, July 30. The locals’ favorite dinner series will highlight different wine varietals from Clos du Bois Winery in Sonoma County, Calif. (Pictured: Roasted Chicken Breast) 

Sammy’s Social Club will offer a four-course wine pairing dinner, priced at $60 per person. Guests will begin the meal with a jumbo lump crab cake paired with a glass of Clos du Bois Chardonnay, followed by a second course featuring the signature goat cheese pizza, topped with sautéed mushrooms, garlic, organic spinach and red onion, paired with the bold Clos du Bois Rouge Blend 2010.

Flat-iron Steak
Flat-iron Steak

The third course will offer a delectable duet of an oak-roasted chicken breast, accompanied by fresh organic herbs, asparagus, fingerling potatoes, pine nuts, tomatoes and basil; and the flat-iron steak served with herb-roasted fingerling potatoes, asparagus, tomatoes and herb oil. Guests will enjoy the third course with Clos du Bois Sonoma Merlot. The meal concludes with Sammy’s sticky toffee pudding served with a glass of the sweet Ruffino Moscato d’Asti.

Seating for Sammy’s Social Club is limited and can be reserved by calling 702.567.4000. More information is available by visiting or stopping by the Henderson location directly across from the Pebble Marketplace on the corner of Green Valley Parkway and Pebble Road.