Food lovers rejoice! Nobu Restaurant Caesars Palace will celebrate the 20-year anniversary of the opening of Chef Nobu Matsuhisa’s first restaurant in New York City with an impressive evening showcasing many of the acclaimed chef’s signature dishes and classic culinary creations for one night only on Wednesday, September 17 (Photo: © Erik Kabik / Kabik Photo / www.erikkabik.com).
The chef selected, five-course menu of four delicate bites each, is priced at $120 per person and will be comprised of signature Nobu classics both past and present.
- First Course
Crispy Rice with Spicy Tuna, Ceviche Taco, Spicy Edamame, Grilled Shishito with Umami Sake Soy
- Second Course
Toro Tartar, Hamachi Jalapeno, Tiradito, Tai Dry Miso
- Third Course
Sashimi Salad, Soft-Shell Crab Roll, Nigiri, Battera Zushi
- Fourth Course
Black Cod Butter Lettuce, Rock Shrimp Tempura Jalapeno, Beef Tenderloin Balsamic Teriyaki,
Brick Oven Roasted Prawn
- Fifth Course
Mini Bento, Banana Harumaki, Fiji Shaved Ice, Satandagi
*Menu is subject to change
Reservations are highly suggested for this one-night-only omakase menu and can be secured by calling 702-785-6628. Even better, make a night of it and book a room at the world’s only Nobu Hotel Caesars Palace.