The Westside restaurant locals love just added another reason to frequent the award-winning, farm-fresh foodie utopia – the launch of ‘Sips and Savors’ (Photo: Midnight Rambler – Photo credit: Sabin Orr).
Guests at Honey Salt can now enjoy a new menu to take them through the happiest hours of the day.
Daily from 3 – 6 p.m. in the bar, patio and lounge area, diners can munch on savory items starting at just $4 including: Shrimp Taco, toasted tomato salsa, avocado, corn tortilla; Tuna Poke Lettuce Cup, avocado & soy vinaigrette; Nashville Hot Chicken Bites, buttermilk fried chicken, Nashville hot sauce, sliced bread, butter pickle and favorites such as Burrata & Heirloom Tomato Salad, figs, balsamic, extra virgin olive oil, basil and Turkey Meatballs, Alta Cucina tomatoes, caramelized onions, Bellweather Farm ricotta.
A few of the restaurant’s fan favorites can be found on the Sips side of the menu with featured cocktails Red Rocker Mojito, Midnight Rambler and the Garden Mule available for $8, amongst craft beer selections for just $4 such as Stella, Fat Tire, Blue Moon, Sierra Nevada, Corona and a rotating draft. Sangria, featured spirits and premium wines by the glass are also available.
ABOUT HONEY SALT: Honey Salt is located in at 1031 S. Rampart Blvd, Las Vegas, Nevada. Honey Salt is open seven days a week. Lunch & Dinner are served from 11:30 a.m. to 10:00 p.m. Tuesday through Saturday, 11:30 a.m. until close on Monday and 10:30 a.m. until close on Sunday, with brunch served from 10:30 a.m. until 2:30 p.m. every Sunday. For reservations and more information, visit www.honeysalt.com or call the restaurant at 702.445.6100. “Like” Honey Salt on Facebook at www.facebook.com/HoneySaltLV and follow Honey Salt on Twitter @HoneySaltLV.