Local favorite, Freed’s Bakery, a family-owned establishment of 58 years and the featured bakery on Food Network’s new show “Vegas Cakes,” is sweetening up National Cake Day with confetti cakes, offered exclusively on Sunday, Nov. 26.
The seven-inch round cakes will be filled with confetti sprinkles, Bavarian cream and European buttercream icing, topped with sprinkles and edible pearls. The cakes will be priced at $34.95 and available all day, from 9 a.m. until 6 p.m.
Viewers can browse Freed’s Bakery’s original creations at freedsbakery.com.
A favorite of locals and visitors alike, Freed’s Bakery, located at 9815 S. Eastern Ave. in Las Vegas, has been serving up stunning and scrumptious sweets since 1959. The family-owned and operated bakery, run by third-generation Max Fried, creates elaborate cakes, cookies, pastries and more. Freed’s stunning designs are showcased in the Food Network’s newest show, “Vegas Cakes.” Freed’s Bakery has been voted Best Bakery for 2017 and over 30 times in the Las Vegas Review-Journal’s Best of Las Vegas poll and is open Monday-Saturday from 8 a.m. until 8 p.m. and Sundays from 9 a.m. until 6 p.m. More information may be found by calling 702.456.7762, visiting www.freedsbakery.com and following Freed’s Bakery on Facebook and Twitter.