Home MGM Grand Executive Pastry Chef Florent Cheveau to Represent U.S. in Cacao Barry World Chocolate Masters Competition MGM Grand Executive Pastry Chef Florent Cheveau to Represent U.S. in Cacao Barry World Chocolate Masters Competition

MGM Grand Executive Pastry Chef Florent Cheveau to Represent U.S. in Cacao Barry World Chocolate Masters Competition

MGM Grand Executive Pastry Chef Florent Cheveau to Represent U.S. in Cacao Barry World Chocolate Masters Competition
MGM Grand Executive Pastry Chef Florent Cheveau to Represent U.S. in Cacao Barry World Chocolate Masters Competition
Cheveau’s winning showpiece was an artistic representation of how construction and industrialization can encroach on natural environments. The vibrant sculpture depicted robotic bright blue hummingbirds drawing nectar from man-made red flowers growing along steel wires.

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