The holidays are here and with that comes special menus! Over at the Tropicana Las Vegas, Oakville Steakhouse will be preparing a special New Year’s Eve menu to celebrate the New Year that includes Champagne, a seafood tower, entrée, personal side dish and desserts, priced at $235 for two (Pictured: Oakville Steakhouse Seafood Tower)
Guests can begin the romantic night with a glass of Perrier-Jouet BRUT 2002 before starting off with the seafood tower that includes king crab, shrimp, oysters, lobster tail, and more! For the entrée, the famed 40oz Creekstone Tomahawk (bone marrow, fig and blueberry compote, brioche toast points) will be the highlight of the night with the choice of lobster mashed potatoes, truffle mac and cheese, sautéed mushrooms, or creamed corn for the personal side dish. To finish off the dinner, guests will be treated to the delicious Valencia orange gelee and Breton chocolate mousse. These dishes are also available à la carte.