A family-owned restaurant and a favorite of Las Vegas locals for two decades, Pin Kaow Thai Restaurant has reopened to serve traditional Thai cuisine through curbside takeout and delivery from their locations at 1974 N. Rainbow Blvd, and 9530 S. Eastern Ave., Suite 100.
A frequent winner of Las Vegas Review-Journal’s “Best of Las Vegas” awards, Pin Kaow’s menu includes an array of flavorful soups, curries, noodle dishes, meat and seafood selections, all made in-house with fresh and seasonal ingredients. Beer and bottles of wine are also available to order at a 30 percent discount from both locations.
Signature dishes include Thai beef jerky, marinated dried beef seasoned with coriander seeds, served with spicy tamarind sauce; spicy basil chicken, stir-fried with Thai basil, bell peppers, onion, jalapeño and chili garlic; Panang curry with coconut milk, green beans, bell peppers and Thai basil; Thai sukiyaki, made with silver noodles, fresh vegetables, chicken, squid, scallops, egg and spicy Thai sukiyaki sauce; and Bangkok sea bass, a fresh Chilean sea bass fillet accompanied by shiitake mushrooms, scallions and ginger sauce.
More information is available on the website at www.PinKaow.com and by calling the Rainbow location at 702-638-2746 or the Eastern location at 702-407-1188. Each location is open from 11 a.m. to 10 p.m. Monday through Friday, and noon to 10 p.m. Saturdays and Sundays. Follow Pin Kaow on Facebook and Instagram at @PinKaowThai.