Hash House a Go Go on West Sahara Re-Opens for Dine-In Business on May 15

Hash House a Go Go on West Sahara Re-Opens for Dine-In Business on May 15

Hash House A Go Go is excited to welcome guests safely back into their dining room and patio starting Friday, May 15, in accordance with all of the guidelines set forth by Governor Steve Sisolak and the Southern Nevada Health District, the CDC (Centers for Disease Control), and the WHO (World Health Organization).

Menu selections include generous portions of all your favorite brunch and dinner items including Andy’s Sage Fried Chicken & Waffles, Twisted Stuffed Burgers, oversized flapjacks, Big O’ Chicken Pot Pie, and more. Of course, a trip to Hash House A Go Go would not be complete without enjoying a BLT Mary or their award-winning Kiwi Watermelon Lemonade!

WHEN: Starting Friday, May 15, days/hours of operation are as follows:

Thursday – Monday      
Brunch: 8 a.m. – 2 p.m.

Additionally, Dinner service will be offered Friday and Saturday evenings from 5 – 8 p.m.

WHERE:  Hash House A Go Go
6800 W. Sahara Ave.

Reservations are strongly encouraged and can be made by calling 702-804-4646 or online at https://www.hashhouseagogo.com/location/hash-house-a-go-go-las-vegas-nevada-west-sahara

About Hash House A Go Go

Hash House A Go Go brings farm-fresh food with a funky, modern twist to the locals and visitors of Las Vegas. The well-known restaurant is famous for its unusual décor and enormous portions. The restaurant has garnered dozens of local and national “Best Of” accolades, including, most recently, “Best Waffles” in the Las Vegas Review-Journal’s 2019 “Best of Las Vegas” poll, and has been featured on the Food Network, “Martha Stewart,” “Dr. Phil” and the popular Travel Channel program, “Man v. Food.” For reservations or inquiries, please call The LINQ Resort & Casino location at (702) 254-4646, the W. Sahara location at (702) 804-4646, the Henderson location at (702) 898-4646 or the Plaza Hotel & Casino location at (702) 384-4646, or visit hashhouseagogo.com.