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New Specials from Carmine’s and Virgil’s

New Specials from Carmine's and Virgil's
Virgil’s BBQ Picnic

Carmine’s Italian Restaurant at The Forum Shops and Virgil’s Real Barbecue at The LINQ Promenade introduce new offerings for dine-in, pickup and delivery.

Carmine’s has added brunch items to their menu, available from 11 am – 3 pm Saturdays and Sundays. 

Items include a Caprese Frittata with Diced Tomato, Mozzarella, Ten Eggs ($25.95); Roasted Vegetable Frittata, Spinach, Mushrooms, Peppers & Onions, Broccoli, Arugula, Mozzarella, Ten Eggs ($27.95); Sausage & Peppers Frittata, Sausage, Roasted Peppers & Onions, Mozzarella, Ten Eggs ($29.95); Vanilla & Orange Zest Scented French Toast ($23.95); Home Fries with Roasted Peppers & Onions ($14.95); and Apple Wood Smoked Bacon, one pound ($16.95)

Brunch cocktails include Limone Spritz, Pallini Limoncello, Canton Ginger, Lemon Juice & Prosecco ($15.00); Strawberry Spumante, St. German Elderflower Liqueur, Fresh Muddled Strawberries, Lemon & Prosecco ($15.00); and Carmine’s Aperol Fizz, Aperol, Blood Orange, Lemon, Prosecco & Soda ($15.00).

In addition, both restaurants will be offering 4th of July specials packages available for dine-in, pickup or delivery.

Carmine’s All American Package feeds 4-6 people for $150: 

Caesar Salad | Romaine Lettuce, Parmesan Romano Cheese, Homemade Garlic Croutons & Caesar Dressing on the Side

Penne Alla Vodka | Chopped Plum Tomatoes Combined with Cream, Romano Cheese, Sautéed Onions, Garlic & Crushed Red Pepper Flakes

Chicken Parmigiana | Breaded Chicken, Pan-Fried to a Crispy Golden Brown, Topped with Melted Mozzarella & Romano Cheese & Served Over Marinara Sauce

Side of Carmine’s Famous Meatballs | Six Over-Sized Meatballs Made with Beef & Veal Served in Our Signature Marinara Sauce

Chocolate Torta | Rich Creamy Flourless Chocolate Cake with a Hint of Coffee Liquor, Fresh Cream & Strawberries 

Carmine’s Celebration Package feeds 4-6 people for $185:

Caesar Salad | Romaine Lettuce, Parmesan Romano Cheese, Homemade Garlic Croutons & Caesar Dressing on the Side

Penne Alla Vodka | Chopped Plum Tomatoes Combined with Cream, Romano Cheese, Sautéed Onions, Garlic & Crushed Red Pepper Flakes

Eggplant Parmigiana | Lightly Battered & Fried Eggplant Thinly Sliced – Layered with Marinara Sauce, Mozzarella & Romano Cheese Piled High Then Baked

Salmon Oreganata | 22 Oz Salmon Fillet Topped with Garlic Butter & Seasoned Bread Crumbs, Broiled & Served with a Scampi Sauce, Clams & Mussels

Tiramisu | Homemade Lady-Fingers Soaked in Espresso & Coffee Liquor, Layered with Zabaglione Flavored Mascarpone Cheese Covered in Chocolate Shavings

Virgil’s Red, White & BBQ Package feeds 4-6 people for $150 and includes: 

Pig Out Platter | Rack of Ribs, Texas Beef Brisket, BBQ Chicken & Served with 2 Large Sides (Choice of Mac & Cheese, Cole Slaw, French Fries, Mashed Potatoes & Gravy, Hickory Baked Beans, Potato Salad) 

Cornbread | House Made Cornbread Made with Fresh Corn, Cheddar Cheese, Scallions & Cilantro

Homemade Buttermilk Biscuits | Rich & Fluffy on the Inside & Crispy on the Outside

Banana Pudding | Fresh Banana Caramel & Pastry Cream, Layered with Nilla Wafers & Fresh Whipped Cream

Current Operating Hours:

Carmine’s – Monday and Thursday 5 pm to 10 pm, Friday – Sunday 11 am – 10 pm, closed Tuesday and Wednesday

Virgil’s – Monday-Thursday 11 am – 10 pm, Friday 11 am – midnight; Saturday 8 am – midnight, Sunday 8 am -10 pm. Virgil’s features two outdoor seating areas that are in high demand, a lower patio along the LINQ Promenade as well as a 2nd floor terrace overlooking the action.