Americana at Desert Shoes has announced their Christmas Eve meal service for December 24, 2020. The restaurant will offer a consistent menu from noon until 8 p.m. with several seating times available by reservation.
Diners can customize their three-course holiday meal:
Winter Caesar Salad
Maine Lobster Bisque
30 Day Dry Aged New York Steak
Roasted California Chicken
Dark Chocolate and Vanilla Bar
Chocolate Covered Strawberry
Sweet Potato Doughnuts
Family Style Sides
Mom’s Chilled Seafood Salad $15
Loaded Double Baked Potato $12
Foraged Mushrooms with Roasted Shallots $10
Sauteed Shrimp (6) Scampi Style $22
King Crab Mac-n-Cheese $26
The meal is priced at $75/pp plus tax and gratuity. Wine, beer & cocktails available at additional cost. Children under the age of eight eat free.
Reservations can be made anytime from 12pm to 8pm. Call us at (702) 331-5565 to book your table or place your order to go.
For more information, call the restaurant directly at 702-331-5565 or visit americanalasvegas.com
Follow Americana on Facebook and Instagram @AmericanaLV.
About Americana and Chef Stephen Blandino
Americana takes its inspiration from the many cultures that make up our diverse nation, bringing ingredient-driven casual fine dining to the Desert Shores community in Las Vegas. Chef Stephen Blandino is a New York native and graduate of the Culinary Institute of America in Hyde Park. After a year working under Charlie Palmer at Aureole in New York, Blandino moved to Las Vegas to work at Aureole Las Vegas and worked his way from line cook to Executive Chef at Charlie Palmer Steak at the Four Seasons Las Vegas. In 2016, Chef Stephen opened Americana at Desert Shores to bring his ingredient-driven creative American cuisine to suburban Las Vegas.