On Friday night at Rao’s Caesars Palace, guests came together to celebrate Las Vegas Restaurant Week with “Bubbles, Burgers and Bocce,” a special event benefitting Three Square Food Bank, while raising enough money to provide more than 3,000 meals to hungry Southern Nevadans (Pictured above: Bocce Bellas and Bubbles, Burgers and Bocce party guests – Photo credit: Denise Truscello / WireImage.com DeniseTruscello.net).
Photo credit: Denise Truscello / WireImage.com DeniseTruscello.net.
Bubbles is both a nod to the popular Italian sparkling wine, Prosecco, and the restaurant’s extremely popular former host, Robert “Bubbles” Ubriaco, who passed away last February. Party-goers dined on an array of signature cuisine including Dino’s Sliders and Bruschetta, while sipping on Rao’s Prosecco and dancing to music courtesy of DJ Two Hearts.
Photo credit: Denise Truscello / WireImage.com DeniseTruscello.net.
The evening also featured a lively bocce ball tournament on Rao’s back patio overlooking the Garden of the Gods Pool Oasis and a raffle, with prizes including a complimentary stay at Caesars Palace, dinner for two at Rao’s Caesars Palace and gourmet luxury gift baskets with an assortment of Rao’s specialty food products.
Photo credit: Denise Truscello / WireImage.com DeniseTruscello.net.
Rao’s Caesars Palace will continue to raise funds for Three Square Food Bank until September 11 with a special Restaurant Week dinner menu.
