To celebrate El Dia Del Amor, Chef Saul Ortiz has created a special Valentine’s Day prix fixe menu for couples to share on Tuesday, Feb. 14, at Tacos & Tequila (T&T) inside Luxor Hotel and Casino.
Priced at $29 per person, the menu features delicious appetizers, a choice between three entrées and a delectable dessert sampler.
To start, lovers will enjoy a sampler for two, including a Shrimp Ceviche shot, Chicken Quesadillas and Beef Flautas. Guests may then select from an assortment of authentic entrées to complement their Valentine’s date including the Trio of Enchiladas, which includes a combination of the cheese, chicken divorciada and beef barbacoa enchiladas, the “Taste of T & T,” which includes pork carnitas, a chicken tamale and chile relleno, or the Combination Taco Platter with steak, chicken and carnitas tacos. All entrées are served with a side of Mexican black beans and rice.
To enhance the romance, lovers will be treated to an irresistible dessert sampler of pastries. The decadent spread includes a traditional Mexican Flan, a Chocolate Morenita Sundae made with a chocolate brownie topped with cinnamon ice cream and cajeta sauce and a sweet Tres Leches Cake made with Mexican three-milk cake.
Tacos & Tequila, a highly-stylized Mexican restaurant and bar with a fun, high-energy vibe and flavorful menu is located at Luxor Hotel and Casino. The 8,000-square-foot venue is open daily from 11 a.m. until 11 p.m. for lunch and dinner, as well as for a Mariachi Brunch every Saturday and Sunday from 11 a.m. until 3 p.m. The design embodies Mexican culture, and the flavorful menu is a collaboration between the talents of world-renowned restaurateur and chef, Richard Sandoval, and Executive Chef Saul Ortiz. Guests may call T&T at 702.262.5225, visit the web site at tacosandtequilalv.com, follow Tacos & Tequila on Twitter at www.twitter.com/tacosandtequila or become a fan on Facebook at www.facebook.com/tacosandtequila.