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Home Primm Valley Casino Resorts Celebrates Grand Opening of Ramon Ayala’s Cocina & Cantina Primm Valley Vice President of Food and Beverage Bill Hiers, Ramon Ayala, and Primm Valley Executive Vice President and General Manager Loren Gill

Primm Valley Vice President of Food and Beverage Bill Hiers, Ramon Ayala, and Primm Valley Executive Vice President and General Manager Loren Gill

Ramon Ayala dishes up taquitos at his self-titled restaurant
mon Ayala joins head chef, Jose Mora, and executive chef, Nester Rodriguez, to create a signature dish in the kitchen

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