To celebrate the bride’s unforgettable last night of freedom, Rice & Company offers “The Last Supperette,” a four-course prix fixe menu priced at $50 per person at Luxor Hotel and Casino.
For the bachelorette dining experience, ladies begin their meal with the “Prenuptials” course and choose between The Sexy Lady Roll (pictured above) made with king crab, seaweed salad and spicy tuna or the Vegetable Spring Roll made with tangy sweet and sour sauce. For “The Second Date” course ladies will indulge in a have the option of Mixed House Seasonal Greens with a savory signature ginger dressing or Egg Drop Soup made with vegetables and scallions.
The “Tying the Knot” main course features three savory selections such as Beef and Broccoli stir-fried in garlic oyster sauce, Pecan Shrimp with tempura battered plump shrimp, creamy citrus sauce and honey pecans or Chicken Teriyaki with marinated slices of chicken and onions glazed with teriyaki sauce.
For a sweet escape, ladies will enjoy “The Honeymoon” dessert course with the decadent Chocolate Passion cake made with chocolate mousse, passion fruit gel and vanilla crème anglaise.
About Rice & Company
Rice & Company’s atmosphere combines classic and contemporary design features, offering guests a dynamic setting in which to enjoy their dining experience. The restaurant offers three semi-private dining rooms for business meetings, rehearsal dinners, bachelor/bachelorette parties and more, accommodating 10, 30 and 40 guests, respectively.
Located on the Luxor’s second level at the entryway to The Shoppes at Mandalay Place, Rice & Company is open daily from 5 p.m. until 11 p.m., and the lounge stays open until midnight. For more information or reservations, guests may call 702-262-4774 or visit www.luxor.com/restaurants/riceandcompany.aspx. Follow Rice & Company or become a fan at www.Twitter.com/riceandco or www.facebook.com/riceandco.