Royal India Bistro, formally known as Gaylord India Restaurant, has returned to Rio All-Suite Hotel & Casino to offer authentic North Indian cuisine in an updated and newly renovated restaurant (Photos courtesy of Royal India Bistro).
Award-winning restaurateur, Harjit Singh Sodhi, has brought his best to Las Vegas. Every dish is individually prepared to ensure freshness and quality, cooked with the freshest hand-picked vegetables and uses only original spices from India.
The 500-degree tandoor clay oven produces a variety of delectable choices including freshly baked flatbread, chicken marinated in yogurt and spices, king prawn skewers and traditional sheesh kabob. The complex flavor combinations of time-honored Indian cuisine are best showcased in classic chicken, lamb, seafood and vegetarian house-specialties. Royal India Bistro imports a selection of Indian beers to compliment the dishes, in addition to a full bar.
For those unfamiliar with Indian food, or unable to decide among a menu of tempting selections, the lunch buffet is offered daily from 11 a.m. to 4 p.m. The daily happy hour offers half-off appetizers plus discounts on wine, beer and a variety of Indian-inspired cocktails including the Mangotini and Cilantro Mojito. During dinner, the best selection of different tastes can be found in the Complete Dinners sections, which offers a variety of dinners comprised of at least two main dishes, dal (lentil soup), rice pulao, naan, dessert and chai.
Royal India Bistro is open daily with a lunch buffet from 11 a.m. to 10:30 p.m., with a daily happy hour from 3 p.m. to 5 p.m. and an extensive dinner menu served from 5 p.m. to 10:30 p.m. To make reservations please call 702-777-2277
Sodhi and his family are the distinctive forces behind a diverse group of award winning restaurants. Their collection includes: Royal India Bistro, India Masala, India Masala Bar & Grill, Indian Delhi Palace in Ariz. and Curry India Bistro in Calif. While each location offers its own style of Indian cooking, all have amazing chefs with a signature combination of thoughtful and memorable food and intelligently mixed drinks.