El Dorado Cantina, an authentic Mexican restaurant and bar close to the Las Vegas Strip knows patrons love the tableside guacamole so much, they have added three additional limited-time only renditions of the classic crowd-pleaser.
While guests can always enjoy the timeless Tableside Guacamole, made with organic Hass avocados and mixed with serrano peppers, garlic, tomatoes, onion, cilantro and fresh lime juice, they can also experience three new versions created by Executive Chef Francisco “Paco” Cortes, available now through the month of September.
- Tropical Tableside Guacamole: featuring fresh pineapple, mango and green bell peppers
- Bacon Blue Tableside Guacamole: featuring bacon bites and blue cheese crumbles
- Triple Spice Blend Tableside Guacamole: featuring Serrano, Habanero and Fresno chili peppers
El Dorado’s Tableside Guacamole, no matter what version suits your fancy, is the perfect way to start your dining experience with friends, family and colleagues. Priced at $16 each, guacamole is always made fresh and custom made-to-order right at your tableside.
The around-the-clock restaurant is best known for being one of the only Mexican restaurant in the valley to offer cuisine made with organic, non-GMO ingredients and for its extensive menu featuring dishes inspired by regions all across Mexico. Chef Cortes and his team believe in using sustainably-raised products, which means that all of the beef, chicken, pork, shrimp, and fish used in the dishes originate from carefully-selected farms in the U.S. and are free from antibiotics, pesticides, and steroids.
Happy Hour is available 2 to 6 p.m. and again from midnight to 4 a.m. daily, featuring half off well and domestic beer, $7 food menu and $3.50 street tacos. El Dorado Cantina offers $5 1942 Don Julio tequila shots (valued at $35) every Tuesday.
The bar offers over 100 tequilas such as AsomBroso “Vintage” 11-Year aged and Clase Azul Ultra, delicious white, red and sparkling Sangrias house made with fresh fruits, assorted domestic, import beers, specialty craft beers including Samuel Pure Brewed Organic Lager and Eel River IPA, wines, champagne and bottle service. The drink menu features refreshing, house-made fresh juices, including tamarind, hibiscus, pineapple, and seasonal watermelon and mango.
The décor is sophisticated with its rich brown woods, hand-woven deep red wall coverings, wrought-iron Mexican light fixtures adding a soft lighting ambiance, custom built-in lighted birch wood boxes showcasing premium tequilas, several antique mirrors, and two beautifully-aged antique Mexican oak and copper doors hung near the bar.
EL Dorado Cantina is located at 3025 Sammy Davis Jr. Dr., Las Vegas, Nev. 89109. Hours of operation are 24 hours a day. For more information, visit www.ElDoradoVegas.com. Follow us on Facebook, Twitter and Instagram.
