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Award-Winning Dandelion Chocolate Grand Opening on December 7 at The Grand...

Dandelion Chocolate, the San Francisco-founded single origin bean-to-bar chocolate maker that sources the highest quality beans, will have a grand opening celebration with complimentary...

ARIA Resort & Casino Rings in the Holiday Season with Life-Size...

ARIA Resort & Casino is making the holiday season sweet with a custom-made, life-size gingerbread house (Photo credit: MGM Resorts International).  Located in the main...

Scotch 80 Prime Welcomes Daniel Ontiveros as New Executive Chef

Scotch 80 Prime, Las Vegas’ premier steakhouse at Palms Casino Resort recently appointed Daniel Ontiveros as Executive Chef, bringing his unique perspective to the restaurant and...

The Venetian Resort to Celebrate the Flavors of the World with...

The Venetian Resort’s Want the World campaign is celebrating another exclusive opportunity with Haute Cuisine, featuring the esteemed Master Chefs of France, Friday, Sept. 27. The...

MGM Grand Executive Pastry Chef Florent Cheveau Wins ‘Best Fresh Pastry Award’...

MGM Grand Executive Pastry Chef Florent Cheveau was named one of the world’s top chocolatiers at the 2018 Cacao Barry World Chocolate Masters Competition in Paris, France. The only...

Spring Just Got Sweeter at Public House in Las Vegas

Spring just got a little sweeter with new desserts at Public House. Executive Pastry Chef Rebecca Bills’ mouthwatering selections include the nutella crunch ice cream...

MGM Grand Executive Pastry Chef Florent Cheveau to Represent U.S. in...

MGM Grand Executive Pastry Chef Florent Cheveau will represent the United States in the 2018 Cacao Barry World Chocolate Masters Competition in Paris, France....

Inner Children Rejoice! Malena’s Yogurt Plus Now Serving Sweet Scoops of...

Treasure Island’s hottest spot for cool treats, Malena’s Yogurt Plus, is launching a new confection that will remind guests of one of childhood’s favorite...

L’Atelier de Joël Robuchon at MGM Grand Celebrates Easter with Extraordinary...

L’Atelier de Joël Robuchon at MGM Grand Hotel & Casino has created an exquisite confectionery chocolate display for Easter. Designed by Executive Pastry Chef Kamel Guechida,...

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