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Restaurant Takeout/Delivery Options Around the Vegas Valley

Restaurant Takeout/Delivery Options Around the Vegas Valley

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The Stove Is Offering Curb-Side Delivery, Meal Prep Services, a Pop-Up Market and More

The Stove Is Offering Curb-Side Delivery, Meal Prep Services, a Pop-Up...

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Wing Squad Introduces Delivery Only Restaurant Concept in Las Vegas

Wing Squad Introduces Delivery Only Restaurant Concept in Las Vegas

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Small Goals, Workout Consistency Seen as Keys for Better Health in New Year, Trainer Says

Small Goals, Workout Consistency Seen as Keys for Better Health in...

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Big B’s Texas BBQ Opens Second Location In Southwest Las Vegas

Big B’s Texas BBQ Opens Second Location In Southwest Las Vegas

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All Veteran's Eat FREE at Yardbird Southern Table & Bar’s Veterans Day

All Veterans Eat FREE at Yardbird Southern Table & Bar’s on...

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Einstein Bros. Bagels Harnesses the Power of The Bagel; The Nation’s Leading Bagel House Highlights the Surprising Amount of Protein in Bagels

Einstein Bros. Bagels Harnesses the Power of The Bagel; The Nation’s...

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Del Frisco’s Double Eagle Steakhouse Las Vegas Hosts Exclusive Darioush Wine Event Oct. 24

Del Frisco’s Double Eagle Steakhouse Las Vegas Hosts Exclusive Darioush Wine...

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World-Renowned Chefs Toast to the Beginning of "Vegas Uncork’d by Bon Appétit" with a Burst of Prosecco at the Ceremonial Saber Off

World-Renowned Chefs Toast to the Beginning of “Vegas Uncork’d by Bon...

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Social House at The Shops at Crystals will welcome guests into the new year with an exclusive seven-course menu available Wednesday, Dec. 31. Created by Executive Chef Jon Amorin, the premier tasting menu is priced at $125 per person and will allow guests to indulge in a number of specialty dishes while enjoying the sights and sounds of Social House’s lively atmosphere. The night will kick off in high gear with a flavorful starter, the Omi Taro, comprised of Japanese Wagyu, crème fraiche and sparkling sake. The first course will welcome a Kumamoto Oyster followed by an appetizing palate igniter, Smoked Octopus, which is glazed in a 12-year aged balsamic reserve. Next, guests’ taste buds will be renewed with a delightful Sea Urchin Panna Cotta with an added chocolate pearl for texture. Entering the latter part of the meal, Mediterranean Seabass will be presented and served with shitake consume, snow peas and a foie gras emulsion, followed by a savory Pork Tenderloin, garnished with miso caramel. A highlight to the tasting menu is served next with the 48-hour Marinated Short Ribs, prepared in a Tokyo black porter reduction and paired with Jerusalem artichokes. The seventh course is a Chef’s selection of Nigiri – a medley of fresh saba, ama ebi and albacore on top of rice. Completing the meal with a sweet finish, guests will be treated to luscious Coconut Bavarois with forbidden rice, jasmine caramel, brulee banana and a dark chocolate sorbet. For guests looking to enhance their meal with an ultra-premium beverage pairing, Dassai 39 Junmai Daiginjo sake will be available for an additional $99 per bottle. Social House is the destination to gather with family and friends and toast to the start of 2015. The restaurant will be open from 12 p.m. until late Wednesday, Dec. 31. The special tasting menu is available for dinner only and cannot be combined with other offerings. For reservations, call (702) 736-1122.

Social House Presents Exclusive New Year’s Eve Seven-Course Tasting Menu Wednesday,...

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