Father’s Day from Carmines & Virgil’s
Carmine’s (The Forum Shops) and Virgil’s Barbecue (The LINQ Promenade) in Las Vegas have reopened and are offering Father’s Day packages that are available on Sunday, June 21 for dine-in, take-out or delivery.
Each package is designed to feed groups or 4-6 and features favorites from the menus.
Carmine’s Classic Package for $150:
- Caesar Salad | Romaine Lettuce, Parmesan Romano Cheese, Homemade Garlic Croutons & Caesar Dressing on the Side
- Penne Alla Vodka | Chopped Plum Tomatoes Combined with Cream, Romano Cheese, Sautéed Onions, Garlic & Crushed Red Pepper Flakes
- Chicken Parmigiana | Breaded Chicken, Pan-Fried to a Crispy Golden Brown, Topped with Melted Mozzarella & Romano Cheese & Served Over Marinara Sauce
- Side of Carmine’s Famous Meatballs | Six Over-Sized Meatballs Made with Beef & Veal Served in Our Signature Marinara Sauce
- Chocolate Torta | Rich Creamy Flourless Chocolate Cake with a Hint of Coffee Liquor, Fresh Cream & Strawberries
Carmine’s Mangia Package for $185:
- Caesar Salad | Romaine Lettuce, Parmesan Romano Cheese, Homemade Garlic Croutons & Caesar Dressing on the Side
- Penne Alla Vodka | Chopped Plum Tomatoes Combined with Cream, Romano Cheese, Sautéed Onions, Garlic & Crushed Red Pepper Flakes
- Eggplant Parmigiana | Lightly Battered & Fried Eggplant Thinly Sliced – Layered with Marinara Sauce, Mozzarella & Romano Cheese Piled High Then Baked
- Salmon Oreganata | 22 Oz Salmon Fillet Topped with Garlic Butter & Seasoned Breadcrumbs, Broiled & Served with a Scampi Sauce, Clams & Mussels
- Tiramisu | Homemade Lady-Fingers Soaked in Espresso & Coffee Liquor, Layered with Zabaglione Flavored Mascarpone Cheese Covered in Chocolate Shavings
Carmine’s is currently open Friday from 5 pm – 10 pm and Saturday and Sunday from 11 am – 10 pm. Reservations: 702.473.9700, online ordering www.carminesnyc.com
Virgil’s Ultimate BBQ Feast for $150:
- Pig Out Platter | Rack of Ribs, Sliced Texas Beef Brisket, BBQ Chicken & Served with 2 Large Sides (Choice of Potato Salad, Hickory Pit Baked Beans, Mashed Potatoes & Gravy, Cole Slaw , French Fries, Mac & Cheese)
- Cornbread | House Made Cornbread Made with Fresh Corn, Cheddar Cheese, Scallions & Cilantro
- Homemade Buttermilk Biscuits | Rich & Fluffy on the Inside & Crispy on the Outside
- Banana Pudding | Fresh Banana Caramel & Pastry Cream, Layered with Nilla Wafers & Fresh Whipped Cream
Virgil’s is currently open Monday-Thursday 11 am – 10 pm, Friday 11 am – 11 pm, Saturday 8 am – 11 pm, Sunday 8 am – 10 pm. Reservations 702.389.7400, online ordering www.virgilsbbq.com.