Batali & Bastianich Hospitality Group’s B&B Ristorante Features Kistler Vineyards at Exclusive Wine Dinner on November 13
B&B Ristorante will host a special wine dinner featuring Kistler Vineyards on Thursday, November 13 at 7:00 p.m.
Wine expert Geoff Labitke from the Kistler Estate will discuss the carefully selected wines throughout the dinner with assistance from B&BHG’s Beverage Director, Kirk Peterson, and Culinary Director, Jason Neve.
For $200 per person, guests can enjoy an array of Kistler Vineyard wines paired with the following specialty menu items created by Chef Neve:
- Starting glass
- Kistler Hyde Vineyard Chardonnay 2010
- Kistler Hyde Vineyard Chardonnay 2010
- Truffle Hunters Breakfast: Coddled Egg with White Alba Truffle, Prosciutto Potatoes and Grissini
- Paired with Kistler “Les Noisetiers” Chardonnay 2012
- Paired with Kistler “Les Noisetiers” Chardonnay 2012
- Saffron Risotto with Ricci Di Mare
- Paired with Kistler Sonoma Coast Pinot Noir 2012
- Paired with Kistler Sonoma Coast Pinot Noir 2012
- Duck with Winter Squash, Hazelnut and Huckleberry-Amaro Conserva
- Paired with Kistler Russian River Valley Pinot Noir 2012
- Paired with Kistler Russian River Valley Pinot Noir 2012
- Caramel Bonnet with Local Pomegranate
“We are looking forward to fun night, with a wonderful menu that’s been created around these elegant wines ” said Chef Jason Neve. “Teaming up with the prestigious Kistler Vineyards is an honor.”
To make a reservation for the wine dinner, call B&B Ristorante directly at 702-266-9977. Space is limited and all reservations will be held with a $50 reservation deposit. For more information about B&B Ristorante visit www.bandbristorante.com.
For more information about Kistler Vineyards visit www.kistlervineyards.com.