Fill Your Basket with Easter Specials at TREVI Italian Restaurant
TREVI Italian Restaurant, located at the heart of The Forum Shops at Caesars, will welcome families for Easter Sunday with food and drink specials available exclusively on Sunday, April 5 (Photo credit: Executive Chef Peter Scaturro).
Executive Chef Peter Scaturro will offer a specialty holiday dish of grilled marinated New Zealand lamb chops served with mint basil pesto risotto and grilled asparagus, priced at $34.95.
TREVI will also feature a limited-time jelly bean gelato for dessert, starting at $4.50 per scoop, along with a festive Peep-tini cocktail for $9 made with marshmallow vodka and garnished with the classic Peeps candy. TREVI’s signature happy hour frozen Bellinis will be offered for $4 throughout the day.
More information and reservations are available on TREVI’s website or by calling 702.735.4663.