Now Open: Ghost Donkey Arrives at the Cosmopolitan of Las Vegas’ Block 16 Urban Food Hall
The Cosmopolitan of Las Vegas has announced the opening of Ghost Donkey rounding out the offerings at Block 16 Urban Food Hall, which began serving Las Vegas customers earlier this month (Pictured: Chorizo and Tripe Nachos).
Ghost Donkey Mezcal Sunrisa
Photo credit: Alan Weiner
New York City’s famed mezcal and tequila bar, Ghost Donkey, pulls inspiration from the alluring ingredients and flavors of Mexico to create an authentic fiesta experience. Featuring an extensive selection of mezcal, Ghost Donkey serves expertly selected tasting flights alongside specialty crafted cocktails. All cocktails consist of traditional Mexican spirits from artisanal brands, complementing the resort’s world-renowned cocktail program. Ghost Donkey will also serve a selection of unique late-night snacks including Wild Mushroom Nachos, the perfect combination of chips smothered in a huitlacoche-mushroom puree, cotija cheese, and topped with a poblano salsa.
Ghost Donkey Truffle Nachos
Photo credit: Alan Weiner
Block 16 Urban Food Hall brings an emerging class of acclaimed chefs and first-to-market culinary creations to The Strip. A place for locals and visitors alike to celebrate their shared passions for easy-to-love food and drink, additional restaurant concepts include the hip and widely popular New Orleans restaurant, District: Donuts. Sliders. Brew., Nashville’s hot Southern chicken joint Hattie B’s Hot Chicken, Lardo, Portland chef Rick Gencarelli’s over-the-top sandwich eatery, James Beard Award-winning Chef Andy Ricker’s Pok Pok Wing from Portland, and Tekka Bar: Handroll & Sake, an original Japanese handroll and sake concept from locally acclaimed Las Vegas restaurateur, Takashi Segawa.
Ghost Donkey, hidden within Block 16 Urban Food Hall, is located on the second level of the Boulevard Tower, providing guests an intimate experience within a speakeasy style setting. Ghost Donkey will be open daily from 4:00 p.m. to 12:00 a.m. Sunday through Thursday and 4:00 p.m. to 4:00 a.m. Friday and Saturday to satisfy late night cravings for guests and visitors alike.