Due and Proper to Host Big Game Pub Party
Due & Proper, located at the District at Green Valley Ranch, will kick off Big Game fun with the “Pigskin Finale,” featuring all-you-can-eat barbeque on the patio beginning at noon on Sunday, Feb. 1 (Pictured: Pub Burger – Photo credit: Anthony Mair).
Due & Proper will be the ideal gridiron paradise, complete with high-definition televisions lining the wall for football viewing. Priced at $25 per person, unlimited game day barbeque will be served hot off the grill, including juicy hot dogs, burgers, sizzling brats and smoky pulled pork. Since no football party would be complete without ice-cold brews, fans can toast to touchdowns with Coors beer specials, including $4 drafts and $15 buckets.
Due & Proper, a 2,500-square-foot restaurant, bar and patio blending elements of a late Victorian pub design and a back alley London watering hole, is open 24-hours a day, offering breakfast, lunch, dinner and late-night dining. The menu by Executive Chef Ricardo Romo features an array of pub fare, including bangers and mash, fish sticks, whiskey wings, burgers and more. A beer-centric beverage menu offers a curated selection of craft, domestic and imported beers while the cocktail menu focuses on cleverly named innovative libations.
For more information please visit www.dueandproper.com, become a fan on Facebook at www.facebook.com/dueandproperbar and follow @DueandProperLV on Twitter.